Full Recipe: draxe.com/recipe/peppermint-patties

Peppermint Patties

Ingredients:
•2 C coconut oil, room temp
•1/2 C honey
•1 tsp peppermint extract
•Three- 3 ounce dark chocolate bars, minimum 72% cacao

Directions:
1. In a bowl, mix the 2 cups of coconut oil, honey and peppermint extract.
2. Form patties out of the mixture and place on a plate of parchment paper. Place in freezer to harden.
3. While waiting, melt the chocolate bars over medium low heat in a saucepan. Remove from heat to cool for 5-10 minutes.
4. Dip the hardened patties in the chocolate until covered and place back on the plate. Place in the freezer until the chocolate has hardened.